Our next Woman in Progress is the fabulous Bonnie Chung, founder of Miso Tasty, a fast-growing food business whose mission is to make tasty and nutritious Japanese food easy for anybody to make themselves. Bonnie came up with the idea for Miso Tasty when she was 24, whilst working as a chef, and today their soups, miso pastes and noodle kits are stocked in Waitrose, Sainsburys, Ocado, Wholefoods and so many other places. Miso Tasty is one of those food start-ups that others look to in admiration (and a bit of envy!). Bonnie's also recently published her first cookbook. Not that we're jealous or anything.